Archive: October 2004

YELLA FELLAS

Whoda thunk it? Fried plantain chips? And they’re kosher??? We tasted them a few years ago, and never wrote about them. We thought they would creep away in the night. Wow- were we ever wrong! Apparently, in some neighborhoods they are huge sellers. Take Ecuadorian plantains, deep fry them in (of all things) palm oil Continue Reading »