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Archive: February 2005

Andrea’s (Almost) Famous Cholent

Posted on February 4, 2005

I keep getting requests for my recipe, so I’ll do the best I can. This is actually a very delicious cholent. Don’t be afraid to play with the ingredients. The night before you make the cholent, or first thing in the morning, soak 1-1/2 Cups of beans in water (I use a combination of lima Continue Reading »