Ingredients 1/2x 1x 2x Original recipe (1X) yields 4 servings 4 tablespoons unsalted butter, divided 2 medium onions, peeled and sliced 1 pound russet potatoes, peeled and cut into 1-inch cubes 1 pound cooking apples, such as Granny Smith – peeled, cored, and sliced into thick wedges 1 teaspoon white sugar 1/2 teaspoon garlic powder 1 pinch ground nutmeg, or to taste salt and freshly-ground black pepper, to taste Directions Heat a Continue Reading »
Ingredients 1/2x 1x 2x Original recipe (1X) yields 6 servings 1 (3 pound) whole chicken, cut into pieces ½ cup ketchup ¼ cup water ¼ cup packed brown sugar 1 (1 ounce) package dry onion soup mix Local Offers Directions Preheat oven to 350 degrees F (175 degrees C). Place chicken pieces in a single layer in a lightly greased 9×13 inch baking dish. In Continue Reading »
DEVILLED EGG MACARONI SALAD Ingredients 1x 2x 4x Original recipe (1X) yields 12 servings 1 tablespoon plus 1/2 teaspoon kosher salt, divided 1 pound macaroni pasta 6 large eggs 2 stalks celery, finely chopped 5 green onions, thinly sliced, divided 1 cup matchstick carrots, roughly chopped 1/2 cup chopped dill pickles 1 cup mayonnaise 1/3 cup white sugar 2 tablespoons white vinegar 1 1/2 teaspoons yellow mustard 1/2 teaspoon freshly ground black pepper 1/2 teaspoon paprika Local Offers Oops! We cannot find any ingredients on sale near Continue Reading »
Apple Coleslaw Salad INGREDIENTS 1/4 cup apple cider vinegar 1 cup mayonnaise 1/4 cup poppy seeds 1/3 cup honey 1 1/2 tsp salt 1 tsp ground black pepper 1 pkg coleslaw mix 4 Fuji apples peeled, cored, and julienned INSTRUCTIONS In a medium bowl, whisk together vinegar, mayonnaise, poppy seeds, honey, salt and pepper. Set aside. In a large bowl, combine the coleslaw mix and apples. Pour the prepared dressing Continue Reading »
Raspberry Glazed Corned Beef What You’ll Need 1 (4-pound) raw corned beef 1 cup water 1 cup raspberry preserves 2 teaspoons lime juice 1 teaspoon hot pepper sauce What to Do Preheat oven to 350 degrees F. Coat a roasting pan with cooking spray. Place corned beef in pan, add water, and cover tightly Continue Reading »
Today is the birthday of a very special friend. Happy birthday to Ronit Bonit. Ronit runs a music program where I live Eor five years she and I have sung a song at her weekly music sessions. We also give occasional concerts. Ronit is very special and we wish her a very happy birthday. Here Continue Reading »
Award Winning Mac And Cheese What You’ll Need 1 pound elbow macaroni 1/2 cup plus 2 tablespoons butter, divided 1/2 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon pepper 1 teaspoon dry mustard 1/2 teaspoon paprika 4 cups milk 2 cups shredded Cheddar cheese 2 cups shredded Havarti cheese 1 cup crushed butter-flavored crackers What to Do Preheat oven Continue Reading »
Honey Pecan Chicken Cutlets INGREDIENTS 1lb skinless chicken piece 1⁄2cup all-purpose flour 3tablespoons pareve margarine, divided 1⁄4cup honey 1⁄4cup chopped pecans DIRECTIONS Dredge the cutlets in flour, shaking off excess. Heat two tablespoons margarine in a heavy skillet over medium heat. Add the cutlets and brown on both sides, about 5-6 minutes. Stir together the remaining tablespoon margarine, honey and Continue Reading »
Orange Chicken What You’ll Need 1 (3-pound) chicken, cut into 10 pieces and skin removed 1/2 teaspoon salt 1/2 cup reduced-sugar orange marmalade 1 (11-ounce) can mandarin oranges, drained 1/8 teaspoon ground red pepper What to Do Preheat the oven to 350 degrees. Coat a 9- x 13-inch baking dish with nonstick cooking spray. Place the chicken Continue Reading »
Ingredients 2 garlic cloves, finely chopped 1 cup unsweetened pineapple juice 3/4 cup ketchup 1/2 cup low-sodium soy sauce 1/2 cup (107 g.) packed light brown sugar 1 Tbsp. finely chopped peeled ginger 4 (6- to 8-oz.) boneless, skinless chicken breasts 1 tsp. vegetable oil, plus more for grill 1 pineapple, cored sliced into rings, rings halved Thinly sliced scallions, for servin Directions Step 1In a Continue Reading »
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