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Archive: November 2013

TOP FIVE PRODUCE PICKS FOR AUTUMN

Posted on November 15, 2013

FROM SUPERMARKET GURU Top 5 Fall Produce Picks SupermarketGuru loves the variety that each season brings to the produce aisle. Making a conscious effort and taking a closer look at what foods are in season – meaning they are produced closer therefore in the ground longer – means our meals will be fresher, more nutritious, Continue Reading »

LILLY’S BAKE SHOP

Posted on November 14, 2013

OUR STORY: Lilly’s Homestyle Bakery Shop Delicious is our tradition. From way back when, many eons and generations ago… Lilly’s baked goodies were always in high demand. At first it was just Lilly herself in her cozy little kitchen baking up a storm every day, never knowing how many grandchildren or neighborhood kids would come Continue Reading »

ISRAELI CRAFT BEERS COMING TO NEW JERSEY

Posted on November 13, 2013

FROM THE STAR LEDGER Sublime Imports in Dallas, Texas, may only be a small, two-man importer, but that isn’t stopping them from bringing in beer from the other side of the world. Concentrating mostly on Mediterranean breweries, Sublime has recently brought one of Israel’s first craft breweries to the shores of New Jersey. Malka, or Continue Reading »

JACKO’S STREET (RESTAURANT)

Posted on November 12, 2013

By day, Machaneh Yehudah, the Jewish shuk in Jerusalem, is a crazy and crowded warren of alleys packed with all manner of stores. Chances are, just about anything you want, you can buy in the shuk. One caveat, however, stay away on a Friday morning when the shuk gives new meaning to the phrase “like Continue Reading »

GLOW IN THE DARK ICE CREAM

Posted on November 11, 2013

***************** THIS IS NOT A KOSHER PRODUCT, BUT WE COULD NOT RESIST PUTTING IT ON THIS BLOG***************** Novelty foods are all the rage. Just look at the cronut craze that hit New York earlier this fall, with fans shelling out upwards of $100 and waiting hours in line for a taste of the new twist Continue Reading »

SOME WEIRD USES FOR VASELINE

Posted on November 8, 2013

FROM THE READY STORE Most often, we think of using Vaseline on scrapes and cuts. However, this most famous brand of petroleum jelly does have multiple other uses that can save you time and money. Robert A. Chesebrough was a chemist born in London and raised in New York. While he was visiting a large Continue Reading »

YOU GOTTA LOVE THIS ONE- BIG AD CAMPAIGN TO PUSH BROCCOLI

Posted on November 7, 2013

FROM THE NY TIMES The ad agency Victors & Spoils has created campaigns for some of the biggest brands in the food industry — Coca-Cola, Quiznos and General Mills among them. Until now, what they’d never done was try to figure out how to sell broccoli. Or any vegetables or fruits of any kind. This Continue Reading »

FIVE SHEKEL FAST FOOD IN JERUSALEM

Posted on November 6, 2013

Imagine a fast food store where everything on the menu costs five shekels. Really. Emes! Just that sort of place is now open in Jerusalem at the Central Bus Station, downstairs on the street. Pizza? 5NIS Boureka? 5NIS Soda? 5NIS Sandwich? 5NIS Danish? 5NIS Donuts? 5NIS Coffee? 5NIS Tea? 5NIS etc……….. Are you getting the Continue Reading »

MODERN CHALLENGES IN KASHRUT TOPIC AT AKO CONFERENCE

Posted on November 5, 2013

FROM KOSHER TODAY (NOV 4, 2013) Major AKO Kashrus Conference Delves into Modern Challenges of Technology and change By Staff Reporters The annual conference of the Association of Kashrus Organizations (AKO), which traditionally takes place the day after Kosherfest, gathered more than 130 representatives of kashrus agencies from around the world. After an opening statement Continue Reading »

FINCHI’S BY AUNT RASHI

Posted on November 4, 2013

One of the very best treats at KosherFest: FINCHI’S by Aunti Rashi is your ideal source for delicious Natural Brownies and Decadent Chocolate Mousse. Made with the finest ingredients , we deliver superior flavour, elegant packaging and appeal to everyone including the gluten free, dairy free and nut free population. Because we have CRC, Nirbater Continue Reading »