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Kosher Nexus
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Sweet And Sour Meatballs

INGREDIENTS

Nutrition

  • FOR THE MEATBALLS
  • 1
    lb ground beef
  • Worcestershire sauce, to taste
  • 3
    tablespoons breadcrumbs
  • oregano, to taste
  • 1
    egg, slightly beaten
  • salt and pepper, to taste
  • 1
    clove garlic, minced
  • 2
    tablespoons vegetable oil
  • FOR THE SAUCE
  • 1
    tablespoon vegetable oil
  • 1⁄2
    cup onion, chopped
  • 3⁄4
    cup brown sugar, packed
  • 2
    tablespoons vinegar
  • 1
    teaspoon lemon juice
  • 1
    cup ketchup
  • 2
    tablespoons soya sauce

    DIRECTIONS

    • For meatballs: Mix all ingredients (minus oil) together. Form into balls. Fry in oil until golden then place on paper towel to drain. Set aside
    • For Sauce: In medium saucepan, fry onion in oil until tender. Add all other sauce ingredients and simmer 20 minutes. Add meatballs and cook 1 hour on medium. Serve and Enjoy!
    • *You can also place browned meatballs and sauce mix into crock pot.
     PRINT RECIPE