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Kosher Nexus
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All American Skillet Goulash

What You’ll Need

  • 1/2 pound elbow macaroni
  • 1 1/2 pounds ground beef
  • 1/2 green bell pepper, chopped
  • 1 small onion, chopped
  • 1 (28-ounce) jar spaghetti sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

What to Do

  1. Cook macaroni according to package directions; drain and cover to keep warm.
  2. In a large skillet over high heat, brown the ground beef, bell pepper, and onion 6 to 8 minutes or until no pink remains in the beef, stirring frequently. Drain off excess liquid.
  3. Add macaroni, spaghetti sauce, garlic powder, salt, and black pepper; mix well. Reduce heat to medium-low and simmer 5 to 7 minutes, or until heated through.