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Kosher Nexus
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Grilled Honey Mint Cantaloupe (Dairy)

INGREDIENTS

DIRECTIONS
  • Preheat grill to about med-low.
  • Heat butter and honey together in a saucepan.
  • Stir in the mint.
  • Thread melon on skewers.
  • Baste with sauce.
  • Grill on lightly oiled grill 5-7 minutes, turning often.
  • Can be served warm or room temperature.