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Tropical Cole Slaw
What You’ll Need
10 to 12 cups chopped cabbage (1 large head)
2 1/2 cups mayonnaise
1 (20-ounce) can crushed pineapple, drained
1 cup shredded carrots (about 4 carrots)
1 cup chopped red onion (about 1 medium-sized onion)
1/2 teaspoon salt
1/2 teaspoon black pepper
What to Do
In a large bowl, toss all ingredients until well mixed and evenly coated.
Cover and chill for 1 to 2 hours, and mix again before serving.
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