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CRISP MARINATED CUCUMBERS
Ingredients
Original recipe (1X) yields 4 servings
½cupwhite vinegar
½cupwhite sugar
½teaspoonsalt
¼teaspooncelery seed
2mediumcucumbers, sliced
¼cupsliced sweet onion
Directions
Gather the ingredients.
Whisk vinegar, sugar, salt, and celery seed together in a large bow.
Add cucumbers and onion and stir until well coated.
Cover and refrigerate 8 hours to overnight. Serve cold.
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