Most years, by this point in Ellul, most butchers have raised their prices so high you need to take out a second mortgage to buy. Here in Queens, this year there seems to be no big jump in prices. What’s going on your hood? We are fortunate here, because a new Glatt supermarket (full size Continue Reading »
THIS IS A STORY ABOUT A NON-KOSHER PRODUCT. BE ADVISED- THIS IS NOT A KOSHER PRODUCT! SEE OUR COMMENTS AT THE END. Spicing up a Middle East import Americans’ growing love affair with hummus prompts Baba Foods to get creative with flavors By KATIE STEINER Contributing writer Tuesday, August 24, 2010 at 9:48 p.m. In Continue Reading »
FROM KOSHER TODAY Italy Wins First Olive Oil Competition in Israel Jerusalem…by Idele Ross, KT Israel Bureau Chief…Italy took first place in a first-ever international Terra Olivo Mediterranean olive oil competition that took place last week at Jerusalem’s luxurious Inbal Hotel. The three-day conference and competition brought together scores of food industry executives, medical and Continue Reading »
FROM THE SUPERMARKET GURU Even the most dedicated coffee drinker can fall into a rut, get a little sloppy, or bored of the same routine. To perk up your coffee brewing and renew your affection for the finest, perfectly brewed cup, here’s a “Refresher Course 101” to inspire. After all coffee contains compounds that increase Continue Reading »
Sorry for the lack of articles of late. We were unexpectedly hospitalized at a very fine local medical center. We had MON CUISINE for lunch and dinner each day. First of all, if you do not like green beans, do not go to a hospital that serves MON CUISINE to the kosher crowd. Green beans Continue Reading »
Some years ago, someone gave us a recipe for chicken cutlets made on the BBQ grill that involved the use of vanilla. We were skeptical, but it was a real eye opener. As a result, we went on a vanilla kick. Here, then, is some good advice: NEVER, EVER cook carrots with vanilla. It was Continue Reading »
The following dispatch was filed by Deborah Wenger, Publications Editor at the UTJ, and Contributing Editor of the Kosher Nexus. If you’re traveling in the Charlotte, NC, area, make sure to drop in at Gleiberman’s Kosher Mart & Restaurant for both lunch (they’re open for dinner only on Sundays) and takeout food. I visited them Continue Reading »
This OU certified coffee maker proudly presents some incredible varietal coffee blends. Here is what the company says about itself: “For centuries, mankind has been fascinated by the precious beauty of the rarely seen copper moon. A phenomenon so rare, it occurs only momentarily when the earth, sun and full moon are aligned in a Continue Reading »
NONE OF THE FOLLOWING ARE KOSHER. We run this list only for its enjoyment value. Here are some really weird potato chip flavors from around the world. Some of them sound interesting and others sound…….. well, let’s just say we are glad they are not kosher so we don’t ever have to worry about eating Continue Reading »
According to some research presented by Mintel International (based in Chicago, they are a global supplier of consumer info, etc), fresh breath is a growth industry! Hey, you never know when you might lose a job because your breath smells like a polluted lake! According to Mintel, the market for breath fresheners has grown over Continue Reading »
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