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Kosher Nexus
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Chicken Tajine

Andrea’s Corner

Chicken Tajine

Posted on September 26, 2005

This is a unique and wonderful chicken dish. Great to serve for company. Make a nice rice pilaf or even plain white jasmine rice to go with it. Add a salad and you are good to go! Chicken Tajine 2 lbs Kosher chicken breasts, cut into nice sized cubes — about 1-1/2 inch square ? Continue Reading »

Mushroom Turnovers

Posted on September 22, 2005

Ah, another great appetizer recipe! These are unusual as the crust has cream cheese in it. Very yummy! Enjoy! –Andrea Mushroom Turnovers 8 oz cream cheese 1 cup margarine 2 cups flour 2 T butter ? lb chopped fresh mushrooms ? medium onion, chopped ? tsp thyme ? tsp salt ? tsp pepper 1-1/2 T Continue Reading »

Tropical Chicken!

Posted on September 20, 2005

Get out those little umbrellas and stick them in your drinks! Slice up some fresh pineapple and make this tropical chicken and you are set! Tropical Chicken 1 Lrg can Pineapple chunks – chopped up 1 Mango chopped ? C cilantro (fresh chopped) ? C Apricot Preserves or Chutney 2 T Lemon juice Salt Mix Continue Reading »

Awsome WonTon Appetizers

Posted on September 16, 2005

I’m preparing for an 80th birthday party for my mother and came up with the following recipe – these are really good and pretty easy too! (This receipe makes at least 100 appetizers!) 24 oz mushrooms – cleaned and chopped well 1 whole onion (I prefer peruvian sweet onions) chopped finely 4 or 5 good Continue Reading »

Hummus (Really excellent hummus!)

Posted on August 30, 2005

I got this recipe from a friend. It is wonderful! This makes a lot of hummus. Recipe should be halved unless serving at least 40 or more as an appetizer. HUMMUS 2 tablespoons garlic — minced 3 15.5-oz can garbanzo beans 1 cup Tahini 3 large lemons 2 teaspoons salt 1 teaspoon cumin seed — Continue Reading »

Mock Blintz Casserole

Posted on August 26, 2005

This is an easy and less expensive version of your mother’s famous blintz casserole! Enjoy! Blintzes Casserole FOR LAYERS ONE AND THREE: 6 eggs 1 1/2 cups sour cream 1/2 cup orange juice 1/3 cup sugar 1/2 margarine, melted 1 cup flour 2 tsp. baking powder FOR LAYER TWO: 8 oz. softened cream cheese 1 Continue Reading »

Shabbat Tuna Salad

Posted on August 25, 2005

I was trying to think of something interesting to serve for Shabbos lunch. I came up with this, and to be honest, it’s pretty darn good! Shabbos Tuna Salad 2 Cans Tuna in Water, drained and flaked 10 oz Cooked noodles – I like spirals best Mayonaise to taste (I use low fat) Chopped veggies Continue Reading »

Eggless Double Chocolate Cake!

Posted on August 23, 2005

This is a fabulous cake! No eggs either! If you use parve chocolate chips, then you have a parve cake as well! YUMMMMM! 1-2/3 cups all purpose four 1 cup packed brown sugar or granulated sugar 1/4 cup cocoa 1 teaspoon baking soda 1/2 teaspoon salt 1 cup water 1/3 cup vegetable oil 1 teaspoon Continue Reading »

Incredible Fruit Pizza!

Posted on August 19, 2005

Ok, this has got to be the cat’s meow!! A pizza made from cookie dough and fruit! How yummy is that? Crust: 1 pkg. refrigerator sugar cookie dough OR 1 small recipe sugar cookie dough “Sauce”: 1 (8 oz,) pkg. cream cheese, softened 1 c. confectioners sugar 3 Tbsp. lemon juice Topping: 3 to 4 Continue Reading »

Chocolate Chip Cheesecake!

Posted on June 28, 2005

Oh boy! This is one EXCELLENT cheesecake! It freezes well too! Chocolate Chip Cheesecake 2 Cups finely crushed Oreo cookies 1/2 Cup melted margarine or butter 24 oz Cream Cheese – softened 1 – 14 oz can Sweetened Condensed Milk 3 Eggs 2 tsp vanilla 1-1/2 Cups MINI Chocolate Chips 1 tsp flour Preheat oven Continue Reading »