Today is July 19, 2026 / /
Today is July 19, 2026 / /
Ingredients 1 Pie Crust make your own or use a store-bought crust 4 Large Eggs 2/3 Cup Granulated Sugar 1/2 Teaspoon Salt 1/4 Teaspoon Nutmeg 1 Teaspoon Vanilla 2 2/3 Cup Whole Milk or half and half Instructions Preheat the oven to 350 degrees Fahrenheit. I like to pre-bake pie crust. This way, the bottom of the crust does not get soggy from the vanilla custard filling. In a large Continue Reading »
Apple Cake This is like a coffee cake and can be served as dessert or a snack. CAKE: .. 3 eggs .. 3/4 cup sugar .. 1/3 cup oil .. 3/4 cup cake meal .. 5 apples, peeled & sliced (Granny Smiths are best) TOPPING: .. 1/3 cup chopped walnuts .. 1/2 cup sugar .. Continue Reading »
INGREDIENTS ½ cup butter or vegan butter 8 ounces semi-sweet chocolate, chips or chunks ½ cup brown sugar ½ cup white sugar 3 large eggs ¼ cup cocoa powder ¼ cup coconut flour Pinch of salt PREPARATION Preheat the oven to 350℉. In a medium-sized saucepan on medium heat, melt the butter. Once melted, add half of the semi-sweet chocolate Continue Reading »
What You’ll Need 5 peeled and cored apples, cut into 1/4-inch slices 1 cup chopped walnuts 3/4 cup honey 1 cup apple cider or juice 1/2 cup (1 stick) butter 1 1/2 cups all-purpose flour 1/4 teaspoon salt 1 teaspoon ground cinnamon 3 tablespoons brown sugar What to Do Preheat oven to 400 degrees F. Coat a 9- x 13-inch Continue Reading »
Ingredients ▢1/2 cup unsalted butter ▢1/2 cup sugar ▢2 teaspoons ground cinnamon ▢4 granny smith apples (peeled, cored and sliced) Instructions Add the butter to a large skillet on medium heat. Once melted whisk in the sugar and cinnamon. Add in the apples, stir and cook until softened, for 6 to 8 minutes
Home » Uncategorized » Banana Rama Lama Ding Dong Pie BANANA RAMA LAMA DING DONG PIE Banana Rama Lama Ding Dong Pie 1 9-inch deep dish pie crust 1 pkg (3.4 oz) instant vanilla pudding mix 1 pkg (3.4 oz) instant banana flavored pudding mix 1 ripe banana, mashed 2 cups cold milk 1 tub (8 oz) Cool Whip, Continue Reading »
INGREDIENTS 6 ounces milk chocolate chips 2 tablespoons shortening (or 1/8 block paraffin wax) 24 pretzels (3 inch) DIRECTIONS Melt chocolate and shortening or wax over a double boiler or in the microwave. Stir until smooth and combined. Remove from heat, leaving mixture over hot water if using a double boiler. If using microwave you may need Continue Reading »
Toss pecans with maple syrup and sea salt, and bake in a 400°F oven until slightly darkened and fragrant, about 5 to 7 minutes. (They will harden as they cool.)
Ingredients 1 1/3 cups popcorn kernels popped (about 25 cups popped popcorn) 2 cups granulated sugar 1/2 cup water 1 tablespoon butter 1 teaspoon food coloring 1/4 teaspoon salt Instructions Place popcorn in a large bowl (you’ll need room to stir the candy mixture in!) In a medium pot over medium-high heat, bring sugar, water, and butter to a boil. Reduce heat to medium and boil, stirring constantly, Continue Reading »
Ingredients 8 ounces (226.8 g) extra sharp cheddar cheese, shredded ¼ cup (56.75 g) unsalted butter, at room temperature 1 teaspoon kosher salt 1 cup (125 g) all-purpose flour 2 to 3 tablespoons ice water Instructions In the bowl of a stand mixer fitted with a paddle attachment, mix the cheese, butter, and salt on low speed until combined. Add the flour and mix on low until pebbly. Slowly add 2 tablespoons of Continue Reading »
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