Today is May 19, 2024 / /
Today is May 19, 2024 / /
What You’ll Need 3 ripe bananas, cut into 1/2-inch slices 3/4 cup sugar free chocolate chips, divided 1/2 teaspoon vanilla extract What to Do Coat 2 mini muffin tins with cooking spray or line with paper liners. Line a baking sheet with wax paper. Place banana slices on baking sheet, cover, and freeze 1 hour, or until Continue Reading »
What You’ll Need 2 eggs 1/3 cup milk 2 tablespoons granulated sugar 1/4 teaspoon cinnamon 1/4 teaspoon vanilla extract 4 (10-inch) flour tortillas 4 tablespoons (1/2 stick) butter, divided 3 tablespoons confectioners’ sugar DIRECTIONOS In a medium bowl, whisk eggs, milk, granulated sugar, cinnamon, and vanilla until well blended. Cut each tortilla into quarters then place in Continue Reading »
What You’ll Need 1/2 pound (2 sticks) butter, softened 1 cup granulated sugar 1 cup brown sugar 2 eggs 1 teaspoon vanilla extract 2 cups all-purpose flour 2 1/2 cups quick cooking oats 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 (12-ounce) package chocolate chips 1 (7-ounce) chocolate bar, grated 1 1/2 cups chopped walnuts What to Continue Reading »
Ingredients 3 tablespoons olive oil 1 ⅓ cups chopped onion 1 cup thinly sliced bell peppers, any color 2 cloves garlic, minced, or to taste 2 ½ cups chopped tomatoes 1 hot chile pepper, seeded and finely chopped, or to taste 1 teaspoon ground cumin 1 teaspoon paprika 1 teaspoon salt 4 large eggs Directions Heat olive oil in a skillet over medium heat. Stir in onion, bell pepper, and garlic; cook and stir Continue Reading »
Ingredients 1 (16 ounce) package egg noodles 1 stick butter 1 medium head green cabbage, chopped alt and pepper to taste Directions Bring a large pot of lightly salted water to a boil. Add egg noodles and cook until the pasta is tender yet firm to the bite, about 5 minutes; drain. Meanwhile, melt butter in a large skillet over low Continue Reading »
What You’ll Need 1 (4-pound) raw corned beef 1 cup water 1/2 cup apricot preserves 2 tablespoons brown sugar 1 tablespoon soy sauce What to Do Preheat oven to 350 degrees F. Coat a roasting pan with cooking spray. Place corned beef in pan, add water, and cover tightly with aluminum foil. Bake 3 to Continue Reading »
INGREDIENTS 5 cups cornflakes 2 eggs, lightly beaten 4 leg quarters cut in two Oil for frying INSTRUCTIONS Using a food processor, turn the cornflakes into a powder. Pour it into a mixing bowl. Heat the oil. You know it’s ready when you drop some powder in and it floats and fries instead of sinking. Turn down Continue Reading »
What You’ll Need BROWNIES 1 (19.9-ounce) package fudge brownie mix 3 tablespoons vegetable oil 2 eggs 1/2 cup regular cola soda 1/2 cup chopped maraschino cherries, plus 12 cherry halves for garnish FROSTING 3 2/3 cups confectioners’s sugar 1/2 cup (1 stick) butter 6 tablespoons regular cola soda 3 tablespoons cocoa powder 1 teaspoon vanilla extract What to Do Preheat Continue Reading »
What You’ll Need 1 (12-ounce) package semisweet chocolate chips, divided 1 stick butter 3 tablespoons cocoa powder 3 eggs 1 1/4 cups sugar 1 1/2 teaspoons vanilla extract 1/2 teaspoon salt 1 cup all-purpose flour 1/2 teaspoon vegetable oil 16 maraschino cherries with stems, drained well on paper towel What to Do Preheat oven to 350 degrees F. Coat an 8-inch Continue Reading »
What You’ll Need 1 (15.25-ounce) package spice cake mix 1 (15-ounce) can pure pumpkin 2 eggs 3/4 cup water 2 (4-serving size) packages instant vanilla pudding mix 1 1/4 teaspoons pumpkin pie spice 3 1/2 cups milk 1 (12-ounce) container frozen whipped topping, thawed What to Do Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking Continue Reading »
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