Today is May 4, 2025 / /
Today is May 4, 2025 / /
PRESS RELEASE Fresh Harvest Thai Sweet Chili Mix Kar’s Nuts has introduced its Fresh Harvest Thai Sweet Chili Mix, blending sweet and heat for an exotic new flavor. The bold mix marries Thai chili peppers with the flavors of pineapple, honey sesame sticks and orange-flavored cranberries. It is available in 2.5-ounce and 5-ounce sizes, with Continue Reading »
PRESS RELEASE Spicy Honey BBQ PrOTATO Crisps Tags: Snacks :: Chips PrOTATO Crisps were selected as a Top Ten Most Innovative New Product by The Specialty Food Association. Simply a blend of potatoes and organic plant protein with 7 grams of protein per serving. Comes in Original with Himalayan Pink Salt, Spicy Honey BBQ, and Continue Reading »
FROM THE NOSHER Ingredients 1 1/2 tsp salt 1 tsp sweet paprika 1/2 tsp turmeric 1/4 tsp cumin 1/8 tsp black pepper 4 Tbsp extra virgin olive oil divided, plus 1 teaspoon 2 medium size onions, diced small 10 dried apricots, quartered 6 dried figs (we used Smyrna), quartered 1/4 cup dried cherries 1/4 cups Continue Reading »
PRESS RELEASE In a move consistent with its 13-year history of reinventing categories, KIND Healthy Snacks (KIND) entered the fruit snacks category with the release of KIND Fruit Bites. The product line, which contains only fruit and no added sugar, is poised to disrupt a category that, despite its name, has traditionally over-indexed on snacks Continue Reading »
PRESS RELEASE Pamela’s Gluten-Free Dry Pastas They come in 4 varieties Offering “exceptional taste and texture,” as well as 8 grams of pea protein per serving, Ukiah, Calif.-based Pamela’s Products has entered the pasta category with its gluten-free expertise. The pasta is made from white rice and sprouted brown rice flour, and is non-GMO and USDA Continue Reading »
FROM MR FOOD TEST KITCHEN This recipe is dairy, but it can be made pareve, too What You’ll Need: 1 1/2 cups diced onion 1/4 cup (1/2 stick) butter or pareve margarine 4 cups large-diced potatoes (about 2 to 2-1/2 pounds) 1 carrot, coarsely grated 2 cups water 1 teaspoon salt 1/2 teaspoon pepper 1 Continue Reading »
Press Release Pereg Raw Bars are the newest healthy alternative to candy bars. With no refined sugar or corn syrup, they satisfy the sweet tooth with only simple, nutritious, organic ingredients, and pack wholesome energy into eight combinations. “Consumers are trending toward the mantra ‘don’t eat anything you can’t pronounce,’” says Gill Schneider, CEO, Pereg Continue Reading »
The Greek Gods® brand introduced a decadent yogurt concept, Seriously Indulgent Yogurt, made with whole milk, cream and unique fruit flavors and combinations on the bottom of each 5.3-ounce cup. The single serve yogurts provide multiple occasions for customers to enjoy—as part of a balanced breakfast to a dessert. The Greek Gods® Seriously Indulgent Yogurt Continue Reading »
We were curious as to just how many different flavors of Oreos there were. We found a list on the internet. Kudos to Stacy Lambe. 2015 S’mores Red Velvet 2014 Cookie Dough Marshmallow Crispy Reese’s Peanut Butter Cup Pumpkin Spice Fruit Punch Root Beer Float Limeade Carmel Apple Back To School 2013 Mega Stuf Chocolate Continue Reading »
FROM MR FOOD TEST KITCHEN We made these and the kids were mad crazy for them! What You’ll Need: 1 (28-ounce) jar spaghetti sauce, divided 1 (2-pound) container ricotta cheese 2 cups shredded mozzarella cheese, divided 1/3 cup grated Parmesan cheese 3 eggs 1 tablespoon chopped fresh parsley 1 teaspoon salt 12 to 14 Continue Reading »
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