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Eggless Double Chocolate Cake!

Kosher Kitchen

Eggless Double Chocolate Cake!

Posted on August 23, 2005

This is a fabulous cake! No eggs either! If you use parve chocolate chips, then you have a parve cake as well! YUMMMMM! 1-2/3 cups all purpose four 1 cup packed brown sugar or granulated sugar 1/4 cup cocoa 1 teaspoon baking soda 1/2 teaspoon salt 1 cup water 1/3 cup vegetable oil 1 teaspoon Continue Reading »

Incredible Fruit Pizza!

Posted on August 19, 2005

Ok, this has got to be the cat’s meow!! A pizza made from cookie dough and fruit! How yummy is that? Crust: 1 pkg. refrigerator sugar cookie dough OR 1 small recipe sugar cookie dough “Sauce”: 1 (8 oz,) pkg. cream cheese, softened 1 c. confectioners sugar 3 Tbsp. lemon juice Topping: 3 to 4 Continue Reading »

SAUTEED APPLES

Posted on August 15, 2005

We got this recipe from Bon Appetit Magazine. We tried it. Our company loved it. Really, though, whoda thunk of making sauteed apples? 3 Tablespoons butter or margarine 4 large Granny Smith apples peeled, cored and cut into 1/2 inch pieces. 2 Tablespoons golden brown sugar 1 Tablespoon honey 1/4 teaspoom of ground nutmeg 1/4 Continue Reading »

NEWEST EDITION OF THE KOSHER NEXUS NEWSLETTER

Posted on August 7, 2005

The newest edition of the Kosher Nexus newsletter is available on-line at www.utj.org

SWEET AND SOUR DILL CUKE SALAD

Posted on August 2, 2005

We got this recipe from the NY Times quite a while ago. We have made it several times, and our guests have always enjoyed it. 2 medium seedless cukes, sliced into wafer thin slices 2 Tablespoons of white wine vinegar 1 Teaspoon salt (or to taste) 1/4 cup finely chopped dill Put the thin cuke Continue Reading »

CLOSE THE DOOR, WE’RE DRESSING!

Posted on July 15, 2005

GOLDING FARMS Announces that they have seen the light and now have some seriously good kosher dressings! O joy, O rapture!! The following babies are OU pareve: All Golding Farms Dressings are kosher parve, including Vidalia Onion Ranch and Sweet Onion Caesar. Other kosher flavors include Poppy Seed, Vidalia Onion, Roasted Garlic, Honey Dijon, Balsamic Continue Reading »

Chocolate Chip Cheesecake!

Posted on June 28, 2005

Oh boy! This is one EXCELLENT cheesecake! It freezes well too! Chocolate Chip Cheesecake 2 Cups finely crushed Oreo cookies 1/2 Cup melted margarine or butter 24 oz Cream Cheese – softened 1 – 14 oz can Sweetened Condensed Milk 3 Eggs 2 tsp vanilla 1-1/2 Cups MINI Chocolate Chips 1 tsp flour Preheat oven Continue Reading »

Sweet and Savory Bibb Lettuce Salad

Posted on June 9, 2005

An excellent summer salad! Try it today! You won’t be sorry! Butter/Bib Lettuce Red Onion – Chopped (medium dice) Avacado – Chopped (good sized chunks) 1 to 2 cans Mandarin Oranges, drained Dressing: 1/3 Cup Sugar 1 tsp Dry Mustard 1 tsp Salt 1/2 tsp Paprika 1 Cup Oil 4 Tablespoons Vinegar 1 tsp dehydrated Continue Reading »

Apple Cake!

Posted on June 3, 2005

This is a delicious cake that can be used for snacking or for desert! Enjoy! APPLE CAKE CAKE: 3 eggs 3/4 cup sugar 1/3 cup oil 3/4 cup flour 5 apples, peeled & sliced (Granny Smiths are best) TOPPING: 1/3 cup chopped walnuts 1/2 cup sugar 2 tsp. cinnamon In a medium sized mixing bowl, Continue Reading »

Tomato Basil Soup

Posted on June 2, 2005

This is the best soup ever! Even in the summertime, it’s light and delicious and the perfect meal with a salad and hunk of french bread! Tomato Basil Soup Ingredients: 4 C. (8 to 10) tomatoes, peeled, cored and chopped, or 4 C. canned whole tomatoes, crushed 2 C. tomato juice 2 C vegetable stock Continue Reading »