Today is May 2, 2025 / /

Kosher Nexus
  • Find us on Facebook


  • UTJ is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
CHEESECAKE BROWNIES

Kosher Recipes

CHEESECAKE BROWNIES

Posted on November 9, 2016

FROM ALLRECIPES.COM TRUST US- THIS ONE IS TO DIE FOR! Ingredients 1 (19.8 ounce) package brownie mix 1 (8 ounce) package cream cheese 1 egg 1/3 cup white sugar Prep 15 m Cook 20 m Ready In 45 m Prepare the brownie mix as directed by manufacturer. Preheat oven to temperature indicated on box. Grease Continue Reading »

TERIYAKI CHICKEN NOODLE SALAD

Posted on November 7, 2016

FROM FOOD.COM Ingredients 4 chicken fillets, cut into thin strips 1⁄4 cup teriyaki sauce 1 (400 g) packet noodles (use your favourite noodles) 1 tablespoon sesame oil 1 tablespoon sesame seeds, toasted 4 spring onions, finely sliced (ie, scallion) Directions Marinade chicken in teriyaki sauce for approx 10 minutes. Prepare noodles according to packet directions. Continue Reading »

SEPHARDIC JEWELED RICE

Posted on October 26, 2016

FROM NOSHER Try this any time! Ingredients 1 1/2 tsp salt 1 tsp sweet paprika 1/2 tsp turmeric 1/4 tsp cumin 1/8 tsp black pepper 4 Tbsp extra virgin olive oil divided, plus 1 teaspoon 2 medium size onions, diced small 10 dried apricots, quartered 6 dried figs (we used Smyrna), quartered 1/4 cup dried Continue Reading »

SHABBAT/YOM TOV TUNA SALAD- GREAT FOR THE SUKKAH

Posted on October 14, 2016

Having a dairy meal in the sukkah? This recipe from the UTJ’s Southern Test Kitchen of Chef Andrea Herrera will hit the spot! 2 Cans Tuna in Water, drained and flaked 10 oz Cooked noodles Mayonaise to taste Chopped veggies (You can use anything that suits you) I use: Celery Green and Yellow Bell peppers Continue Reading »

HONEY MUSTARD ROASTED RED POTATOES

Posted on October 10, 2016

FROM BUSY IN BROOKLYN Honey Mustard Roasted Potatoes 2 lbs red potatoes 2 tbsp olive oil 1/2 tsp onion powder 1/2 tsp garlic powder 1/2 tsp mustard powder 1-2 tbsp honey kosher salt, to taste Method: Preheat oven to 400 degrees. Wash potatoes well and pat dry. Cut in half and place on a baking Continue Reading »

CROCK POT HAWAIIAN CHICKEN

Posted on October 7, 2016

WE FOUND THIS ON FACEBOOK. WE MADE IT. WE LOVED IT! Ingredients 4-6 boneless, skinless chicken breasts 1 red bell pepper, chopped 1 (16 oz.) bottle barbecue sauce 1 (8 oz.) can crushed pineapple 3 cloves garlic, smashed kosher salt and freshly ground pepper, to taste white rice, garnish hot sauce, optional Preparation Pat chicken Continue Reading »

APPLE CHERRY LAYERED CRUMB CAKE

Posted on October 6, 2016

Apple Cherry Layered Crumb Cake: Adapted from Kosher By Design Entertains Ingredients: 3 cups all purpose flour 1 1/4 cups sugar 1/2 Tbsp vanilla extract 3/4 cup canola (or vegetable) oil 1 egg 1 tsp baking powder 3 large apples cinnamon 1 can cherry pie filling Instructions: Preheat oven to 350. Lightly grease a 9×13 Continue Reading »

AMAZING HOME FRIES

Posted on September 30, 2016

ALLRECIPES.COM We made these a number of times already- just to be sure. These are amazing! 4 red potatoes 1 tablespoon olive oil 1 onion, chopped 1 green bell pepper, seeded and chopped 2 tablespoons olive oil 1 teaspoon salt 3/4 teaspoon paprika 1/4 teaspoon ground black pepper 1/4 cup chopped fresh parsley Directions Bring Continue Reading »

SLOW COOKER HONEY GLAZED CARROTS

Posted on September 27, 2016

Ingredients 1 lb. carrots, cleaned and cut in 1″ pieces 2 Tbs. pareve margarine 2 Tbs. honey salt and pepper to taste Instructions Spray 2 or 3 quart slow cooker with cooking spray. Put carrots in slow cooker, along with margarine. Drizzle honey over top. Season with salt and pepper. Cook on high for 3 Continue Reading »

BEST HONEY CAKE WE’VE EVER MADE!!

Posted on September 26, 2016

FROM THE NOSHER Ingredients 1-3/4 cups all-purpose flour 1-1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1/2 tsp cinnamon 1/2 tsp ground ginger 1/4 tsp ground nutmeg 2 tsp grated fresh orange peel 1 tsp grated fresh lemon peel 1 cup date honey 1/2 cup cold, strong coffee 1/4 cup vegetable oil Continue Reading »