Today is December 6, 2025 / /
Today is December 6, 2025 / /
matzah 2 sticks of pareve margarine 1 cup of brown sugar 1 bag of chocolate chips (Hint: cover a cookie pan with aluminum foil for easier cleanup!) Line the cookie pan with matzas. It is ok if they overlap a little. Melt the margarine with the brown sugar until it starts to boil. Pour this Continue Reading »
Try it- it is a great recipe. 1 can cranberry sauce (we use whole berry) 4 cups matzo farfel/ferfel 4 eggs 2/3 cup oil 1/2 cup sugar 2 tsp. vanilla 1/2 tsp. cinnamon Pour cold water over farfel, and drain. Mix all ingredients together. Bake at 350 F for 1 hour. Serves 6 PESACH FOR Continue Reading »
FROM ALLRECIPES.COM Ingredients Original recipe makes 6 servings Change Servings 1 (16 ounce) package frozen OR fresh Brussels sprouts 2 apples – peeled, cored, and cut into 3/4-inch chunks 2 sweet onions, cut into 3/4-inch chunks 2 tablespoons extra-virgin olive oil, or as needed salt and ground black pepper to taste 1 pinch garlic powder Continue Reading »
FROM COFFEE GIANT Take a quick break with a cup of coffee. And a cup of coffee cake. It’s fast. It’s fun. And oh-so-easy to whip up this delicious treat for one! Make it today. And let us know what you think. Prep Time: 10 minutes Cook Time: 1 minute Ingredients: 1 tablespoon butter 2 Continue Reading »
Ingredients Original recipe makes 4 servings cooking spray 1 pound butternut squash – peeled, seeded, and cut into thick French fries 1 pinch salt to taste 1/4 teaspoon ground black pepper, or to taste 1/2 teaspoon Cajun seasoning, or to taste PREP 20 mins COOK 15 mins READY IN 35 mins Directions Preheat oven to Continue Reading »
FROM ALL RECIPES.COM Ingredients Original recipe makes 3 servings Change Servings 2 tablespoons vegetable oil 8 cups shredded red cabbage 1 onion, chopped 2 tart apples – peeled, cored and sliced 2 tablespoons water 1 1/2 teaspoons salt ground black pepper to taste 3 tablespoons white sugar 3 tablespoons distilled white vinegar Directions Heat oil Continue Reading »
Peanut Butter Filled Brownie Hamantaschen Author: Miriam Pascal – OvertimeCook.Com Recipe type: Dessert Cuisine: Traditional Serves: 5-6 doz Ingredients 6 ounces melted chocolate, slightly cooled 2 sticks (1 cup) butter or margarine 1 cup sugar 1 cup brown sugar 2 eggs 2 teaspoons vanilla extract 1 teaspoon baking soda 1 teaspoon baking powder ¾ cup Continue Reading »
FROM THE DAILY DISH Caramelized Baked Chicken Recipe Recipe by Sandy “Roast chicken pieces with sticky, sweet and tangy coating.” Ingredients Original recipe makes 6 servings Change Servings 3 pounds chicken wings 2 tablespoons olive oil 1/2 cup soy sauce 2 tablespoons ketchup 1 cup honey 1 clove garlic, minced salt and pepper to taste Continue Reading »
Ingredients Original recipe makes 8 servings Change Servings 2 (15 ounce) cans garbanzo beans, drained 2 cucumbers, halved lengthwise and sliced 12 cherry tomatoes, halved 1/2 red onion, chopped 2 cloves garlic, minced 1 (15 ounce) can black olives, drained and chopped 1 ounce crumbled feta cheese 1/2 cup Italian-style salad dressing 1/2 lemon, juiced Continue Reading »
Fried Cookie Dough Prep Time: 10 minutes Cook Time: 3 minutes Yield: 2 dozen Ingredients For the Cookie Dough 1/2 cup (1 stick) margarine 1/4 (2 oz) cup sugar 1/2 cup (2 oz) dark brown sugar, packed 2 tablespoons (1 oz) non dairy milk of choice 1/2 teaspoon vanilla extract 1 1/4 cups (5.6 oz) Continue Reading »
Recent Comments