A delicious chicken recipe that takes 30 seconds to prepare? Yes, please! You can’t go wrong with this recipe. It’s quick, easy and yummy! Use the leftover sauce over any grain or mashed potatoes as a side dish. Ingredients Chicken in Tomato Sauce 1 chicken, quartered 3-4 cloves garlic, crushed or 3-4 cubes Frozen Garlic 8 ounces Tomato Continue Reading »
Ingredients ¾ pound (about 3 medium) white potatoes, peeled 8 ounces (about 3 medium) carrots, peeled ½ cup thinly sliced scallions (about 3 scallions) Coarse salt 1 large egg, lightly beaten ¼ cup matzo meal ¼ cup vegetable oil, for frying Directions In a food processor fitted with a fine-hole grating attachment (or on the small holes of a box grater), grate potatoes and carrots. Transfer to Continue Reading »
Ingredients: 2 lbs. boneless, skinless chicken breast 2 eggs, beaten ½ cup potato starch Oil for frying Optional: 1 purple onion, 1 red pepper, 1 green pepper, 1 yellow pepper, 1 orange pepper, 1 cup pineapple pieces Sauce Ingredients: ¼ cup fresh lemon juice ¼ cup pineapple juice ¼ cup water ¼ cup sugar ¼ Continue Reading »
Ingredients 4 large Spanish onions 1 lb. ground beef 2 large loose carrots (or 4-5 bagged ones) 1 large parsnip 2 small yellow onions. ¼ cup olive oil Salt Directions Peel the Spanish onions and keep whole. Make one slit in each onion from the outside to the center. Place the onions in a pot Continue Reading »
Cranberry Apple Crisp With A Pesach Granola cranberry apple crisp with a pesach granola. Recipe Apple filling 10 granny Smith apples sliced 1 can cranberry sauce 1/2 cup white sugar 1/2 cup brown sugar 2 tsp cinnamon 1/2 cup lemon juice Pesach granola 3 matzas 1/2 cup oil 1/2 cup date honey/silan 1/2 cup pecans Continue Reading »
INGREDIENTS 1 head cauliflower, cut into florets 2 tablespoons olive oil 6 scallions, chopped 3 tablespoons matzo meal 2 large eggs 1/4 cup chopped fresh parsley 1 tablespoon dried dill 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 cup almonds, toasted and chopped (optional) PREPARATION 1. Preheat oven to 350 F. 2. Bring a large Continue Reading »
Sweet Potato Kugel (serves 12) 6 small sweet potatoes, peeled and grated 3 apples, peeled and grated 1 cup raisins 1 cup matzo meal 2 tsp cinnamon 1 cup walnuts, chopped (optional) 1 cup fruit juice or water Mix ingredients together. Press into baking dish and bake 45 minutes at 375ºF, until crisp on top.
Sweet Potato Kugel (serves 12) 6 small sweet potatoes, peeled and grated 3 apples, peeled and grated 1 cup raisins 1 cup matzo meal 2 tsp cinnamon 1 cup walnuts, chopped (optional) 1 cup fruit juice or water Mix ingredients together. Press into baking dish and bake 45 minutes at 375ºF, until crisp on top.
Passsover Cupcake Blintzes • 1 lb. creamed cottage cheese • 2 oz. melted butter • 3/4 cup sugar • little less than 1/2 cup cake meal • 4 beaten eggs (can use egg substitute) Mix all ingredients together except eggs; then add eggs. Grease muffin tins. Fill tins 3/4 full; bake 350 for 40-45 minutes Continue Reading »
Viennese Chocolate Torte The cake is very rich. A small piece goes a long way. 10 eggs, separated 10 heaping Tablespoons sugar (about 1 cup) 8 ounces walnuts, finely ground 2-1/2 Tablespoons matzoh meal 6 ounces melted semi-sweet chocolate Combine egg yolks and sugar. Add chocolate and beat until smooth. Gradually add matzoh meal and Continue Reading »
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