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Kind Fruit Bites    (OU)

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Kind Fruit Bites (OU)

Posted on September 15, 2017

PRESS RELEASE In a move consistent with its 13-year history of reinventing categories, KIND Healthy Snacks (KIND) entered the fruit snacks category with the release of KIND Fruit Bites. The product line, which contains only fruit and no added sugar, is poised to disrupt a category that, despite its name, has traditionally over-indexed on snacks Continue Reading »

Pamela’s Gluten Free Dry Pasta (OU)

Posted on September 14, 2017

PRESS RELEASE Pamela’s Gluten-Free Dry Pastas They come in 4 varieties Offering “exceptional taste and texture,” as well as 8 grams of pea protein per serving, Ukiah, Calif.-based Pamela’s Products has entered the pasta category with its gluten-free expertise. The pasta is made from white rice and sprouted brown rice flour, and is non-GMO and USDA Continue Reading »

New Twix Varieties For Your Candy Delictation

Posted on September 12, 2017

PRESS RELEASE New Twix Varieties Twix Dark and Twix White among brand’s new permanent offerings. Mars Chocolate North America’s Twix brand is giving consumers more ways to enjoy the classic sweet treat, including Twix Dark, Twix White, and Twix Peanut Butter. They will all be joining original caramel Twix on store shelves by the end of 2017. Twix Continue Reading »

Old Fashioned Potato Soup

Posted on September 6, 2017

FROM MR FOOD TEST KITCHEN This recipe is dairy, but it can be made pareve, too What You’ll Need: 1 1/2 cups diced onion 1/4 cup (1/2 stick) butter or  pareve margarine 4 cups large-diced potatoes (about 2 to 2-1/2 pounds) 1 carrot, coarsely grated 2 cups water 1 teaspoon salt 1/2 teaspoon pepper 1 Continue Reading »

Pereg Raw Bars

Posted on September 5, 2017

Press Release    Pereg Raw Bars are the newest healthy alternative to candy bars. With no refined sugar or corn syrup, they satisfy the sweet tooth with only simple, nutritious, organic ingredients, and pack wholesome energy into eight combinations. “Consumers are trending toward the mantra ‘don’t eat anything you can’t pronounce,’” says Gill Schneider, CEO, Pereg Continue Reading »

Greek Gods Seriously Indulgent Yogurt (OU-D)

Posted on September 4, 2017

The Greek Gods® brand introduced a decadent yogurt concept, Seriously Indulgent Yogurt, made with whole milk, cream and unique fruit flavors and combinations on the bottom of each 5.3-ounce cup. The single serve yogurts provide multiple occasions for customers to enjoy—as part of a balanced breakfast to a dessert. The Greek Gods® Seriously Indulgent Yogurt Continue Reading »

Ben & Jerry’s Pint Slices

Posted on August 31, 2017

Americone Dream® 3 Vanilla Ice Cream Bars with Caramel Swirls & Fudge Covered Waffle Cone Pieces, Covered in a Dark Chocolatey Coating with Waffle Cone Pieces Americone Dream is not only the best caramel-swirled, wafflecone-loaded ice cream you can get, it’s the only flavor that gets a s’cream of approval from The Late Show host, Continue Reading »

Toosum Oatmeal Bars

Posted on August 29, 2017

PRESS RELEASE Toosum Oatmeal Bars Cherry & Plum and Cranberry & Acai among varieties. Toosum Healthy Foods introduces a new line of oatmeal bars. Free of all refined sugars and artificial ingredients, the 100-calorie oatmeal bars are certified gluten free, non-GMO, and are low in sugar. The bars come in a variety of flavors, including Cherry Continue Reading »

Every Flavor of Oreos Ever Sold in the US and Canada

Posted on August 23, 2017

We were curious as to just how many different flavors of Oreos there were.  We found a list on the internet. Kudos to Stacy Lambe. 2015 S’mores Red Velvet 2014 Cookie Dough Marshmallow Crispy Reese’s Peanut Butter Cup Pumpkin Spice Fruit Punch Root Beer Float Limeade Carmel Apple Back To School 2013 Mega Stuf Chocolate Continue Reading »

Lasagna Rollups

Posted on August 21, 2017

FROM MR FOOD TEST KITCHEN   We made these and the kids were mad crazy for them! What You’ll Need: 1 (28-ounce) jar spaghetti sauce, divided 1 (2-pound) container ricotta cheese 2 cups  shredded mozzarella cheese, divided 1/3 cup grated Parmesan cheese 3 eggs 1 tablespoon chopped fresh parsley 1 teaspoon salt 12 to 14 Continue Reading »