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MATZA MATZA MAN……..

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MATZA MATZA MAN……..

Posted on December 5, 2007

From this week’s edition of Kosher Today comes this timely and important article: Fear of Matzoh Shortages this Passover Abate New York… Soon after the sale of R.A.B. Foods became public, industry sources were predicting a Matzoh shortage this coming Passover. There were rumors that a newly constructed Matzoh operation in the R.A.B. Newark plant Continue Reading »

CRAYOLA HANUKKAH COOKIE KIT

Posted on December 4, 2007

Crayola Hanukkah Cookie Kit distributed by Brand Castle, certified by the Star-K, lists dairy items in the ingredient panel. The item is, in fact, Pareve. The ingredient list is incorrect. Star-K Kosher Certification Baltimore, MD 410-484-4110 410-653-9294 – fax www.star-k.org

WE JUST REPORT THEM, NO ENDORSEMENT IMPLIED

Posted on December 3, 2007

Dear Friends, You’re already familiar with these wonderful, innovative products designed by KOSHER INNOVATIONS: The KosherLampâ„¢, The KosherClockâ„¢, The Teddy Light â„¢, The Magnetic Shabbos Message Boardâ„¢, and the recently introduced, Bug Checkerâ„¢ Portable Light Board. And we’ve been busy coming up with new ways to meet the challenges the modern world presents to a Continue Reading »

HOT SPICED WINE

Posted on November 30, 2007

Got a great recipe from the son in law in Israel- “I’ve made this several times and it was always a hit 1 bottle of dry red wine (750ml) – shouldn’t be expensive but not too cheap… 10 whole cloves 1 orange 1 cinnamon stick 1/2 – 3/4 cp. sugar 1/2 – 3/4 cp water Continue Reading »

QUINOA TABOULI

Posted on November 29, 2007

We had a quinoa tabouli while in Israel and it was outrageous. We came up with this recipe: 2 cups water 1/2 cup fresh lemon juice 1 cup quinoa 1/3 cup olive oil 3 medium ripe tomatoes 2 tablespoons fresh mint 1 1/2 cups parsley, coarsely chopped 1 cup scallions, chopped salt, to taste 1. Continue Reading »

HERE WE GO AGAIN…

Posted on November 28, 2007

This bit from the RCC just came in via Rabbi Eidlitz’s email updates. “Vegetables – Frozen – we are in full enforcement of our Bodek only policy for frozen broccoli, cauliflower and spinach. Though there was resistance to the change, it died down quickly. We contacted Bodek to discuss the high price of the product Continue Reading »

RIDING THE POMEGRANATE WAVE

Posted on November 27, 2007

BUYING A POMEGRANATE The fruit is nearly round with a crown at the base. Pomegranates have a tough, leathery skin with membranous walls and spongy tissue holding fleshy, juicy pulp. The seeds embody more than half of the fruit’s weight. Fresh pomegranates are available September through January, though much of the year-round crop is kept Continue Reading »

FORGET THE ROXBERRY- WE SPENT A NIGHT AT NORMAN'S

Posted on November 26, 2007

So the kids and I headed over to Norman’s Steak and Burger the night before Thanksgiving. Even with a rain that seemed to remind us all of Noah’s ark, etc, the place had lots of people there. Owner Robin told us that she would serve 300 meals at four- count ’em four- seatings on Thanksgiving. Continue Reading »

CHANUKAH AND NORMAN'S

Posted on November 23, 2007

“…Chanukah is coming to town!” And what better way to enjoy Chanukah (if you are in J’lem that is) than at Norman’s? A GIFT FROM NORMANS Norman’s has a “special” Chanukah gift for all our special customers. Double stamps on your VIP card during the whole week of Chanukah. Don’t have a VIP card? Click Continue Reading »

MORE ON BELINDA

Posted on November 22, 2007

CAFÉ BELINDA Located in the mall at the Wolfson Tower, this mehadrin dairy restaurant is a welcome oasis of quiet, good people watching, and superior food. The menu at Belinda consists of just about any kind of dairy food you might want to eat. And although Belinda is located in a small mall, you won’t Continue Reading »