Today is May 1, 2025 / /
Today is May 1, 2025 / /
……… You can call it Buckwheat or Buckwheat Groats or you can call it Bulger or Bulger wheat or you can call it Kasha! But no matter what you call it, we call it incredibly versatile! We all know that Wolff’s kasha is a staple on every kosher grocer’s shelf. But did you know that Continue Reading »
Recently, General Mills began selling whole grain cereals. We knew Kellogg’s couldn’t be far behind, and we were correct! Kellogg’s proudly introduces Tiger Power Whole Grain Cereal. The spokescharacter for the cereal is none other than, you guessed it- Tony the Tiger! The new cereal will be able to take advantage of the new FDA Continue Reading »
We got this one from the pages of Southern Living magazine. True to the recipe’s name, it is just way too easy to make. We tried it and the kids actually liked it- even Mikey! 1 (21-ounce) can blueberry pie filling 2 (10-ounce) packages frozen whole strawberries, unthawed 1/4 cup all-purpose flour, divided 1 teaspoon Continue Reading »
TERRA presents Wild Mushroom Medley. The company says the mix is, “exotic vegetables seasoned with mushroom, onion and garlic.” There are not many salty snack foods in this country that are mushroom flavored. In fact, although there may be some, we can’t think of any! Terra is made by Hain-Celestial Group of Uniondale, NY. The Continue Reading »
You may have seen the new Heinz Ketchup labels already. Then again, maybe you have not! Heinz North America has launched new, Limited Celebrity Edition labels. This is Heinz’s latest attempt to attract consumers via catchy label phrases. Four celebs have been chosen to put their words on a Heinz label: Lindsay Lohan, William Shatner, Continue Reading »
Ocean Spray has announced new packaging for cranberry sauce. Now it comes in a squeeze bottle for easy dispensing. Look for ads that will stress the usability of cranberry sauce as a condiment on burgers, with cheese, on chix nuggets and on sandwiches.
KOSHER TODAY ran this story on Monday, May 3, 2005: Five New Cheese Flavors from Wild Oats Market Wild Oats Markets, Inc., a leading national natural organic foods retailer, has added five new, natural cheeses to its offering of artisan cheeses: White Cheddar with Chipotle, White Cheddar with Roasted Garlic and Green Onion, Monterey Jack Continue Reading »
We have long wondered what Meyer had to do with lemons, and how he managed to get them named for him. Go know, Jewish lemons!? Check out this article from the Baltimore Sun: The stately lemon stands tall in the kitchen and should not be viewed with a sour disposition By ELINOR KLIVANS Tart and Continue Reading »
It must have been around Wednesday when we hit the dreaded MSP- Matzah Saturation Point. By then we had eaten more matzah than we should, and we were tired of it already. “Our kingdom for a bagel,” the kids were shouting. Yizkor on Passover is always tough for it recalls all the empty chairs around Continue Reading »
From GlobeMail.com comes this fascinating report about kosher wine produced in Canada. By RICHARD BLOOM Thursday, April 28, 2005 Page B1 From merlot to the syrupy-sweet Manischewitz brand, kosher wine sales are soaring — and one Canadian winery is cashing in, bottling blessed booze from a most unusual locale. Whitbourne, Nfld.’s Rodrigues Winery and Distillery Continue Reading »
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