Today is March 29, 2026 / /
Today is March 29, 2026 / /
Birthdays during Passover? No problem when it comes to cake! Chocolate Cake with Whipped Cream Frosting Double quantities for two layers. 3/4 cup Passover approved oil 1 cup matzo meal 1 cup walnut or pecan meal 3/4 cup sugar 1 tsp. ground cinnamon 1/2 tsp. Kosher salt Grated zest of 1 large orange plus Continue Reading »
NEEDS NO SPECIAL PASSOVER CERTIFICATION We have compiled a list of foods that need no extra certification for Passover, based on several rabbis’ lists of same. We thought we would share parts of the list with you: Air Freshener- any (That makes me so happy because now I can use my pasta scented air Continue Reading »
Passover FAQ PASSOVER FAQ– Every year, the number of questions we receive at the Operation Pesah Hot Line continues to grow and grow. We are most pleased to note this increase as it points to a heightened level of awareness and observance of the holiday. Included in this special edition of the Kosher Nexus is Continue Reading »
WEIGHT WATCHERS PESACH LUNCH IDEAS AN ENCORE PRESENTATION WEIGHT WATCHERS PESACH LUNCH IDEAS Frittatas — baked Italian omelets made with eggs, vegetables and parmesan cheese — are packed with flavor, and particularly delicious at room temperature. Make one the night before (or, if you’re an early riser, in the morning before work) and portion it Continue Reading »
Orange and Raisin Matza Meal Pancakes From the UTJ’s Southern Test Kitchen, Chef Andrea Presents: Orange and Raisin Matzo Meal Pancakes Makes 16 Pancakes Ingredients 1 1/2 cups cottage cheese 4 large eggs, separated 5 tablespoons orange juice 1 tablespoon finely grated orange peel 1/2 teaspoon salt 3/4 cup unsalted matzo meal 1/2 Continue Reading »
Ingredients Deselect All 1 envelope instant yeast 3 3/4 cups bread flour 3/4 cup warm water (about 110 degrees F) 2 large eggs, plus 1 for glazing 1/2 cup vegetable oil 1 1/2 teaspoons table salt 1/4 cup sugar Onion Filling, recipe follows Poppy seeds or sesame seeds, for sprinkling Onion Filling: 1 1/2 cups Continue Reading »
