Ingredients 1/2x 1x 2x Original recipe (1X) yields 18 servings 1 (8 ounce) container frozen whipped topping, thawed 2 large eggs 1 (15.25 ounce) package lemon cake mix ⅓ cup confectioners’ sugar for decoration Directions Preheat the oven to 350 degrees F (175 degrees C). Lightly grease baking sheets. Beat together whipped topping and eggs in a large bowl. Add cake mix and Continue Reading »
German Salad Ingredients 1/2x 1x 2x Original recipe (1X) yields 8 servings • 2 tablespoons vegetable oil • 2 tablespoons lemon juice • 2 teaspoons honey • 1/2 teaspoon salt • 1/2 teaspoon grated fresh ginger • 1 pound carrots, peeled and coarsely shredded • 1 medium pink lady apple – cored, peeled, and coarsely Continue Reading »
Raspberry Grilled Cheese (Dairy) INGREDIENTS 2tablespoons seedless red raspberry preserves 4slices sourdough bread 2tablespoons chopped pecans 1 -2tablespoon sliced green onion 4slices muenster cheese or 4 slices baby swiss cheese 3tablespoons butter or 3 tablespoons margarine, softened DIRECTIONS Spread preserve onto 2 slices of sourdough bread. Sprinkle with pecans and green onions. Lay two cheese slices on each of the two bread slices. Continue Reading »
Ultimate Jewish Potato Salad Ingredients UNITS USMSCALE1X2X3X 1 lb red-skinned potatoes 1 cup mayonnaise (can also use Greek yogurt, or a combination) 2 Tbsp spicy brown mustard 1–2 Tbsp prepared jarred horseradish ¼ cup chopped kosher dill pickles (can also use thinly sliced cornichons) 2–3 Tbsp chopped fresh dill ¼ tsp salt ⅛ tsp black pepper 1 tsp caraway seeds additional dill for garnish (optional) Instructions Bring a Continue Reading »
Bourbon Peach Meatballs Bourbon Peach Meatballs 2 tbsp olive oil 1 medium onion, diced small 15oz honey hickory BBQ sauce 12 oz. peach jam 1/2 c bourbon 1/2 c water 2 lbs. ground beef 2 eggs 2/3 c bread crumbs 1 tsp chili powder 1 tsp smoked paprika salt and pepper, to taste In a Continue Reading »
Apple And Honey Mustard Chicken Honey Mustard ½ cup honey (spray the measuring cup with nonstick spray before measuring the honey; it will slide right out!) ⅓ cup Dijon mustard 3 Tbsp mayo Chicken 1 large yellow onion, halved and thinly sliced 1-2 green apples, peeled, cored, and thinly sliced 1 whole chicken, cut into Continue Reading »