Winter Pumpkin Soup Pumpkin Soup 2 Large onions/diced 4 Tb olive oil 2 tsp dried thyme 2 tsp dried basil 1 tsp nutmeg 1 tsp cinnamon 1 Tb sugar 1 Tb salt 2 tsp ground pepper 3 Large carrots cut into chunks 1/2 bunch parsley, chopped 3 Large potatoes, peeled and cut into chunks 6 Continue Reading »
Chicken Fiesta What You’ll Need 4 (4-ounce) boneless, skinless chicken breast halves, rinsed and patted dry 1/3 cup thinly sliced sun-dried tomatoes in oil 1 tablespoon sun-dried tomato oil 1/2 teaspoon garlic powder 1/2 teaspoon black pepper 1/2 cup drained diced green chilies 1 cup frozen whole kernel corn, thawed What to Do Preheat oven to 450 degrees Continue Reading »
Heinz Tomato Ketchup is classic, rich, and has a balanced flavor that never goes out of style. “I have to say, as a born and raised Pittsburgher, Heinz is #1,” says a Redditor. “Heinz Ketchup and mustard all the way in my house,” another says. “To be fair Heinz is the champagne of ketchup,” one says. We knew Continue Reading »
Cola Hot Wings Ingredients 3 pounds chicken wings 1 cup Louisiana-style hot sauce 1 can (12 ounces) cola 1 tablespoon soy sauce 1/4 teaspoon cayenne pepper 1/4 teaspoon pepper Directions Cut chicken wings into three sections; discard wing tip sections. In a small bowl, combine hot sauce, cola, soy sauce, cayenne and pepper. Prepare grill Continue Reading »
you ever wonder who first thought of New York-Style Cheesecake? All cheesecake has its roots in ancient Greek cuisine, which gave us an early version of the cheesecake; in fact, the dish was served to Olympic athletes during the first Olympic games in 776 B.C.! However, it was German immigrants who brought cheesecake to the United Continue Reading »
Hot Diggity Dog Bites What You’ll Need 1/4 cup yellow mustard 2 tablespoons sweet pickle relish 8 (6-inch) flour tortillas 8 hot dogs (1-pound) Toothpicks What to Do Preheat the oven to 350 degrees. Coat a baking dish with cooking spray. In a small bowl, combine the mustard and relish; mix well. Spread equally over Continue Reading »