Today is November 18, 2025 / /
Today is November 18, 2025 / /
Baked Orange Chicken Ingredients Scale 1x2x3x 2 boneless skinless chicken breast halves 1/2 cup orange juice 1 tablespoon soy sauce 2 tablespoons orange marmalade Cook Mode Prevent your screen from going dark Instructions Combine orange juice and soy sauce in a small bowl. Cut chicken breasts into 1-inch thick slices. Put chicken in a shallow glass dish. Pour 1/4 cup marinade Continue Reading »
Very Cherry Lasagna What is Bourbon Chicken? Bourbon chicken has been called a ‘hybrid’ of Cajun and Asian cuisines. Facts surrounding the dish’s origin are a little shaky, but the most common creation story is that the dish was first made at a Chinese restaurant located on Bourbon Street in New Orleans. Bourbon is not a common ingredient Continue Reading »
The history of Sparkling Water Today’s Object Do you ever wonder who first thought of Sparkling Water? Ancient Romans first coined the phrase “soda fountain” (aqua saltare) to describe naturally-occurring mineral waters that bubbled up from the Earth and were often thought to have healing properties. People in 17th century England had similar beliefs about Continue Reading »
Very Cherry Lasagna What You’ll Need 2 (21-ounce) cans cherry pie filling 6 lasagna noodles, cooked according to package directions 1 (15-ounce) container ricotta cheese 3 eggs 1/2 cup granulated sugar 1/3 cup all-purpose flour 1/3 cup plus 3 tablespoons firmly packed light brown sugar 1/4 cup quick-cooking or old-fashioned rolled oats 3 tablespoons butter, softened 1/2 teaspoon ground cinnamon Continue Reading »
Bourbon Pecan Rice Pudding What You’ll Need 3 cups cooked long-grain rice 1/2 cup raisins or dried cranberries 1 teaspoon vanilla extract 1 (14-ounce) can sweetened condensed milk 1 (12-ounce) can evaporated milk 1/4 cup bourbon 2 tablespoons light brown sugar 1 teaspoon pumpkin pie spice 1 cup chopped pecans, toasted What to Do Coat a 3- Continue Reading »
Tropical Chicken! Get out those little umbrellas and stick them in your drinks! Slice up some fresh pineapple and make this tropical chicken and you are set! Tropical Chicken 1 Lrg can Pineapple chunks – chopped up 1 Mango chopped ? C cilantro (fresh chopped) ? C Apricot Preserves or Chutney 2 T Lemon juice Continue Reading »
The history of Cheddar Cheese Today’s Object Do you ever wonder who first thought of Cheddar Cheese? Cheddar cheese dates back to the 12th century in England. According to legend, a milkmaid left out a pair of milk and returned to discover a pail full of cheddar, but this is likely just a story. However, Continue Reading »
A Brief History of Egg Salad The concept of egg salad dates back to ancient times, when eggs were a staple food in many cultures. The ancient Romans, for example, were known to have eaten a dish called “patina,” which consisted of eggs, vegetables, and spices. Similarly, in medieval Europe, eggs were a common ingredient Continue Reading »
Shabbos Tuna Salad Here’s an interesting recipe for tuna salad that just came to me one day. It’s really tasty and different from your normal tuna salad. Enjoy! 3 cans tuna (7 oz size), drained and flaked 10 oz Cooked noodles – I like spirals best Mayonaise to taste (I use low fat) Chopped veggies Continue Reading »
Do you ever wonder who first thought of Tootsie Rolls? Tootsie Rolls were created by an Austrian immigrant named Leo Hirschfield, who started selling the candies in Brooklyn in 1896 for just 1 cent each. In 1905, Hirschfield opened a factory in New York City, but the candies were still delivered via horse and buggy. Continue Reading »
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