Ingredients 1x 2x 4x Original recipe (1X) yields 12 servings 1 cup soy sauce 1 cup brown sugar 1 cup water 1 onion, chopped 4 cloves garlic, minced 1 tablespoon grated fresh ginger root 1 tablespoon ground black pepper 1 tablespoon dried oregano 1 teaspoon crushed red pepper flakes (Optional) 1 teaspoon ground cayenne pepper (Optional) 1 teaspoon ground paprika (Optional) 5 pounds skinless chicken thighs Directions Whisk soy sauce, brown sugar, water, onion, garlic, ginger, black pepper, Continue Reading »
Chinese Chicken Wings Ingredients Original recipe yields 12 servings Ingredient Checklist 2 cups soy sauce 2 cups brown sugar 2 tablespoons garlic powder 5 pounds chicken wings, split and tips discarded Directions Instructions Checklist Step 1 Stir the soy sauce, brown sugar, and garlic powder together in a saucepan over medium heat; cook and stir Continue Reading »
Noodles Romanoff (Dairy) What You’ll Need 1 (12-ounce) package wide egg noodles 1 (16-ounce) container sour cream 1/2 stick butter, melted 1/3 cup grated Parmesan cheese, divided 1 clove garlic, minced 1 tablespoon chopped fresh parsley 1/4 teaspoon salt 1/4 teaspoon black pepper What to Do Preheat oven to 350 degrees F. Coat a 2-quart baking dish with Continue Reading »
Fried Milk (Yes, Really) INGREDIENTS UNITS: US 1⁄2cup granulated sugar 1⁄2cup cornstarch 1⁄4teaspoon ground nutmeg 3cups milk 1tablespoon butter or 1 tablespoon margarine 1⁄4teaspoon grated lemon, rind of 2eggs, well beaten 3⁄4cup plain breadcrumbs vegetable oil 1⁄3cup powdered sugar (optional) DIRECTIONS Mix granulated sugar, cornstarch and nutmeg in 3-quart saucepan. Gradually stir in milk. Heat to boiling over medium heat, stirring constantly. Boil and stir 1 Continue Reading »
Ingredients 3 tablespoons vegetable oil 1 cup uncooked long-grain rice 1 teaspoon garlic salt 1/2 teaspoon ground cumin 1/4 cup chopped onion 1/2 cup tomato sauce 2 cups chicken broth Directions Heat oil in a large saucepan over medium heat and add rice. Cook, stirring constantly, until puffed and golden. While rice is cooking, sprinkle with salt and cumin. Continue Reading »
APPLE CHALLAH By Andrea Herrera Makes 1 large or 2 medium loaves BREAD: 1 cup warm water (110 F) 1 tsp. sugar plus 1/2 cup sugar 4 tsp. dry yeast 2 eggs, room temperature 1-1/2 tsp. vanilla 2-1/2 tsp. salt, preferably kosher 1/4 tsp. cinnamon 1/2 cup oil (or melted, unsalted butter) 5 to 6 Continue Reading »
Mamaliga (Dairy) Ingredients Main ingredients 3 cups water 1/2 cup milk 1 tablespoon butter 1 cup good quality cornmeal salt to taste Directions Prepare the Mamaliga 1. In a large saucepan over high heat, combine the water, milk, and butter. Bring almost to a boil. 2. Gradually add in the cornmeal, stirring with a wooden spoon to avoid Continue Reading »
Sticky Sesame Chicken Wings INGREDIENTS Nutrition 1 large garlic clove 3⁄4 teaspoon salt 2 tablespoons soy sauce 2 tablespoons hoisin sauce 2 tablespoons mild honey 1 teaspoon sesame oil 1 pinch cayenne 3 lbs chicken wings 1 1⁄2 tablespoons sesame seeds, lightly toasted 1 scallion, finely chopped (green part only) DIRECTIONS Put oven rack in upper third of oven and preheat oven to 425°F. Continue Reading »
Times Prep Time : 15 min Cook Time : 8 min Ready Time : 23 min Servings 4 Ingredients 1 tsp curry powder 5 mL 1 tsp granulated sugar 5 mL 1/2 tsp coarsely ground black pepper 2 mL 1/4 tsp salt 1 mL 4 boneless, skinless chicken breast halves (4 ounces each), rinsed, patted dry, and flatted Continue Reading »
Ingredients Servings 1 8 ounces root beer 2 scoops vanilla ice cream 1 fluid ounce of good quality Bourbon ice Directions Fill glass with ice. Pour in root beer. Add vanilla ice cream. Top with bourbon. Stir and enjoy!
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