Today is November 18, 2025 / /
Today is November 18, 2025 / /
With summer ending and the beginning of the holiday season around the corner, Sprite is setting the mood by spreading some “berry” cheer. Back by popular demand, Sprite Cranberry and Sprite Cranberry Zero™ return to offer fans a burst of delicious cranberry flavor for the holidays. SpriteCranberry225 Sprite Cranberry and Sprite Cranberry Zero launched last Continue Reading »
Momma put the coins on my eyes, for I have surely died and gone to pizza heaven! We finally found a kosher pizza place worthy of the name pizza! Bravo pizza is amazing pizza. Not just amazing kosher pizza, but amazing pizza. Witness the variety of people who buy their pies there. We had a Continue Reading »
FROM ALL RECIPES Ingredients Original recipe 4 cups apple juice 1/2 cup brown sugar 1 tablespoon prepared mustard 2 (3 pound) corned beef briskets with spice packets 20 small red potatoes, scrubbed 4 carrots, cut into chunks 2 onions, cut into 8 wedges 1 head cabbage, cored and cut into large chunks PREP 15 mins Continue Reading »
FROM THE ATLANTIC On July 11, 1883, Rabbi Isaac Mayer Wise held a historic gathering in Cincinnati: the ordination of the very first class of rabbis of Reform Judaism, a modernized version of the faith. But Wise’s lesser known contribution to Jewish American culture lies in the four-course spread served at the banquet afterwards: little-neck Continue Reading »
FROM THE TRIBUNE OF SAN LUIS OBISPO RICHMOND, Va. — Hummus maker Sabra Dipping Co. is expanding its Virginia operations and is naming a new CEO. The U.S. and Canadian joint venture between Strauss Group and PepsiCo Inc. said Monday that it plans to open the expanded facility in Chesterfield County next month, doubling its Continue Reading »
THIS PRODUCT IS OU KOSHER, PAREVE Traina Foods’ Sriracha Sun Dried Tomato Ketchup is a new addition to the award winning Sun Dried Tomato Ketchup that debuted in 2012. When Traina’s Sun-Dried Tomato Ketchup is blended with Sriracha, the result is an intense tomato flavor with a spicy, tangy finish. It can be used in Continue Reading »
CANTON, Mass. — Dunkin’ Donuts brought its Rainforest Alliance Certified Dark Roast Coffee nationwide this week. The offering made its debut at new restaurants in California last month. The new coffee variety is served hot or iced, and is available in both packaged coffee and in K-Cup packs. To help kick off the official nationwide Continue Reading »
FROM ALL RECIPES Ingredients Original recipe makes 4 servings Change Servings 1/2 cup butter or pareve margarine 1/2 cup white sugar 2 tablespoons ground cinnamon 4 Granny Smith apples – peeled, cored, and sliced PREP 10 mins COOK 10 mins READY IN 20 mins Directions Melt butter (or margarine) in a large skillet over medium Continue Reading »
FROM PRAGMATIC ATTIC Here is a real winner for any time, but especially apropos for the holiday season. This is so easy, you don’t really need a recipe, just an explanation. To make this, cut acorn squash in half and scoop out the seeds. Fill the cavities with applesauce and raisins and sprinkle over some Continue Reading »
FROM KOSHER TODAY, SEPT. 15, 2014 Feature: Kitchensurfing and the New Kosher Way to Eat Out by Feigie Leitman NEW YORK — In the “sharing” era of Uber and AirBNB, there’s a fast growing kitchen sharing concept that’s starting to take hold in cities across the US and kosher is very much a part of Continue Reading »
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