Today is November 14, 2025 / /
Today is November 14, 2025 / /
FROM THE NOSHER Ingredients Units USM For the kugel: 2 (15 oz) cans pumpkin 2 Tbsp coconut oil ⅓ cup maple syrup 1 Tbsp vanilla extract 3 eggs, whisked ⅓ cup all-purpose flour, sifted 1 tsp coriander, ground pinch of salt For the pecan streusel: ½ cup all-purpose flour ½ cup granulated sugar ½ cup pecans, chopped ½ cup butter, melted Instructions Preheat oven to 400° F. Spray a 8- or 9-inch baking Continue Reading »
Ingredients 2(13-oz.) boxes store-bought chocolate chip cookies 3 c.heavy cream 1(8 oz) block cream cheese, softened 2 Tbsp.powdered sugar Step 1In a large resealable bag, crush 15 chocolate chip cookies with a rolling pin. Transfer most of the crushed cookies to a large liquid measuring cup (save some for decorating at the end!) and add heavy cream. Let sit Continue Reading »
Ingredients 1 cup dates, pitted and chopped 1 teaspoon baking soda 1 cup water 1 cup white sugar 2 cups all-purpose flour 1 cup mayonnaise 1 pinch salt ½ cup packed brown sugar ½ cup chopped walnuts ½ cup semisweet chocolate chips Directions Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9×13 inch baking pan. Bring water to a boil. Pour over chopped dates and baking soda. Let stand until cool. Continue Reading »
Ingredients 4 (1 ounce) squares semisweet chocolate 1 cup mayonnaise 1 ⅓ cups water 1 teaspoon vanilla extract 3 eggs ¼ teaspoon baking powder 1 teaspoon baking soda 1 ⅔ cups white sugar 2 ¼ cups all-purpose flour Directions Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 x 13 inch pan. To a large mixing bowl, add sugar, eggs, and vanilla; beat at high speed for Continue Reading »
Ingredients 1 fresh pineapple – peeled, cored and cut into rings ¼ cup canned coconut milk ½ cup cinnamon sugar Directions Preheat a grill for medium heat. When the grill is hot, lightly oil the grate. Place the coconut milk and cinnamon sugar into separate dishes. Dip slices of pineapple into coconut milk, then coat in cinnamon sugar. Grill slices Continue Reading »
What You’ll Need 1 (11-ounce) bag caramels 1 (5-ounce) can evaporated milk, divided 1 (15.25-ounce) package chocolate cake mix 1/2 cup (1 stick) butter, melted 1 cup semisweet chocolate chips 1 1/2 cup chopped pecans, divided 1 cup flaked coconut What to Do Preheat oven to 350 degrees F. In a small saucepan, melt caramels in 1/3 Continue Reading »
What You’ll Need 2 cups semisweet chocolate chips 1 (14-ounce) can sweetened condensed milk 1/2 cup butter 1 cup all-purpose flour What to Do Preheat the oven to 350 degrees. Combine first 3 ingredients in a medium saucepan; cook over low heat, stirring constantly, until melted. Stir in flour. Drop dough by rounded teaspoonfuls 2-inches Continue Reading »
What You’ll Need 1/4 cup butter 3/4 cup packed light brown sugar 4 bananas, quartered 1/3 cup light or dark rum 1 pint vanilla ice cream What to Do Melt butter in a large skillet over medium heat; add brown sugar and cook until sugar is dissolved, stirring constantly. Add bananas and rum, and cook 2 to Continue Reading »
What You’ll Need 1/2 cup Dijon mustard 1/4 cup vegetable oil 1/4 cup lemon juice 1 teaspoon chopped fresh dill 4 boneless, skinless chicken breast halves (1-1/2 pounds total) What to Do In a large bowl, combine mustard, oil, lemon juice, and dill. Add chicken breasts, turning to coat completely; cover and chill about one hour. Coat a Continue Reading »
Ingredients 6 large egg yolks 2 cups whole milk 1 cup sugar 1/4 teaspoon salt 1 teaspoon vanilla extract 2 cups heavy whipping cream 2 cups crushed fresh strawberries, sweetened Directions Place egg yolks and milk in the top of a double boiler; beat. Add sugar and salt. Cook over simmering water, stirring until mixture Continue Reading »
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