INGREDIENTS 3¼ cups (130 g) crispy brown or white rice cereal ¼ cup (30 g) cacao nibs 1 Tbsp. virgin coconut oil ¾ cup (185 g) tahini ¼ cup plus 1 Tbsp. (90 g) honey ¾ tsp. kosher salt ½ tsp. vanilla extract RECIPE PREPARATION Line an 8″ or 9″ square pan with parchment paper, Continue Reading »
Ingredients 5 large Idaho potatoes Olive oil 1 Tbsp caraway seeds Salt and pepper 1/2 lb chopped, sliced corned beef 1 bag prepared shredded cabbage or coleslaw mix ½ cup mayonnaise 2 Tbsp white vinegar 1 Tbsp horseradish (optional) ½ tsp sugar Salt and pepper 1 batch prepared Russian dressing Directions Preheat oven to 400 Continue Reading »
What You’ll Need 1 (3- to 3-1/2-pound) chicken, cut into 8 pieces 1/4 teaspoon salt 1/4 teaspoon black pepper 1 cup root beer 1 cup ketchup 1/4 cup fresh lemon juice 3 tablespoons Worcestershire sauce 3 tablespoons light brown sugar 1/2 teaspoon ground ginger 1/2 teaspoon garlic powder 1/2 teaspoon onion powder What to Do Preheat oven to 350 degrees F. Continue Reading »
What You’ll Need 1 (14-ounce) bag coleslaw mix 1 1/4 cups mayonnaise 1 (8-ounce) can crushed pineapple, drained 1 (6-ounce) can Mandarin oranges, drained 1/4 cup chopped Maraschino cherries 1/4 teaspoon salt 1/4 teaspoon black pepper What to Do In a large bowl, toss together all ingredients until well mixed and evenly coated. Cover and chill for 1 to 2 Continue Reading »
What You’ll Need 1 cup pineapple juice 1/2 cup soy sauce 1/2 cup ketchup 2 tablespoons sherry or red wine vinegar 1/2 cup light brown sugar 2 teaspoons ground ginger 1 tablespoon garlic powder 2 teaspoons paprika 1 teaspoon onion powder 1 teaspoon ground cumin 1 tablespoon kosher salt 1/2 teaspoon cayenne pepper 1/2 teaspoon black pepper 1 (2-1/2- to Continue Reading »
What You’ll Need 1 pound pasta (shells or twists) 2 cups mayonnaise 1/4 cup grated Parmesan cheese 1/4 cup red wine vinegar 1 teaspoon dried oregano 1 teaspoon dried thyme 1/2 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon garlic powder 6 hard-boiled eggs, peeled and chopped 1 cup diced mozzarella cheese 1 red bell pepper, coarsely chopped 4 or Continue Reading »
What You’ll Need 4 cups bite-size pieces Boston bibb lettuce 1 (11-ounce) can mandarin oranges in juice, drained 1/4 cup unsalted sunflower seed kernels, toasted 2 tablespoons low-fat balsamic vinaigrette What to Do In a large bowl, combine lettuce, oranges, and sunflower seeds. Drizzle with dressing and serve immediately.
Ingredients 20 m4 servings690 cals On Sale What’s on sale near you. On Hmm. It looks like these ingredients aren’t on sale today. 1 (16 ounce) package egg noodles 1 stick butter 1 medium head green cabbage, chopped salt and pepper to taste Directions Bring a large pot of lightly salted water to a boil. Cook the Continue Reading »
What You’ll Need 1 (11-ounce) bag caramels 1 (5-ounce) can evaporated milk, divided 1 (15.25-ounce) package chocolate cake mix 1/2 cup (1 stick) butter, melted 1 cup semisweet chocolate chips 1 1/2 cups chopped pecans, divided 1 cup flaked coconut What to Do Preheat oven to 350 degrees F. In a small saucepan, melt caramels in 1/3 cup Continue Reading »
What You’ll Need 3 boneless, skinless chicken breast halves (1 to 1 pounds) 5 medium-sized red potatoes, cooked and cut into 1-inch cubes 3 tablespoons pickle relish 1 cup mayonnaise 3 tablespoons Worcestershire sauce 1/2 cup chopped red onion 1/4 teaspoon salt 1/4 teaspoon black pepper 1/8 teaspoon paprika What to Do In a medium saucepan filled halfway with Continue Reading »
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