Best wishes for a happy and wonderful new year
Best wishes for a shana metukah.
Holiday Apple Cake Serving: 8-10 generous portions Type: pareve (dairy free) dessert Ingredients: 5-6 apples, mixed varieties, peeled and chopped 5 tsp. sugar 2 tsp. cinnamon ¼ tsp. allspice ¼ tsp. ground ginger cake batter: 2 cups sugar 3 cups all purpose flour 1 tsp. salt 3 tsp. baking powder 1 tsp. lemon zest Continue Reading »
What You’ll Need 2 1/2 to 3 pounds chicken thighs, skinned if desired 1/2 cup soy sauce 3 scallions, sliced 3 tablespoons light brown sugar 2 tablespoons honey 2 cloves garlic, minced 1 tablespoon minced fresh ginger What to Do Place chicken in a large resealable plastic bag. In a small bowl, combine remaining ingredients; mix well and Continue Reading »
Ingredients 1 (8 ounce) package spaghetti 3 tablespoons low-sodium soy sauce 2 tablespoons teriyaki sauce 2 tablespoons honey ¼ teaspoon ground ginger 2 tablespoons vegetable oil 3 stalks celery, sliced 2 large carrots, cut into large matchsticks ½ sweet onion, thinly sliced 2 green onions, sliced Directions Gather all ingredients. Bring a large pot of lightly salted water to a boil. Cook spaghetti in boiling water, stirring occasionally, until tender yet firm Continue Reading »
Ingredients 1 (12 oz) package of wide or extra-wide egg noodles 2 Tbsp jarred garlic 1 Tbsp garlic powder 1 ½ tsp salt 1 tsp pepper 6 eggs paprika 3–4 Tbsp olive oil Instructions Preheat oven to 375°F. When oven is heated, add 3-4 heaping Tbsp olive oil to baking dish and place pan in oven for the oil to heat. This Continue Reading »
What You’ll Need 6 hard-boiled eggs, peeled and cut in half lengthwise 1 avocado, pit removed 2 tablespoons minced red onion 1 tablespoon chopped cilantro 3 tablespoons light mayonnaise 1 tablespoon lime juice 1/8 teaspoon salt 1/8 teaspoon black pepper What to Do In a medium bowl, mash the egg yolks and avocado. Add onion, cilantro, mayonnaise, Continue Reading »
Ingredients 2 medium bell peppers (any color), cut into strips 2 small zucchini, cut into 1/2-inch slices 2 small red onions, halved lengthwise and cut into strips 1 small eggplant, peeled cut into 1/2-inch slices 2 tablespoon olive oil ¼ teaspoon salt ¼ teaspoon black pepper ⅛ teaspoon crushed red pepper 3 8 inch hoagie buns ¼ cup Italian salad dressing 12 slices mozzarella cheese (8 oz.) Directions Adjust oven racks to middle two Continue Reading »
Ingredients 1 can (15 ounces) chickpeas or garbanzo beans, rinsed and drained 1/2 cup finely chopped onion 1/2 cup finely chopped celery 1/2 cup mayonnaise 3 tablespoons honey mustard or Dijon mustard 2 tablespoons snipped fresh dill 1 tablespoon red wine vinegar 1/4 teaspoon salt 1/4 teaspoon paprika 1/4 teaspoon pepper 12 slices multigrain bread Continue Reading »
FROM THE NOSHER Ingredients Units USM For the kugel: 2 (15 oz) cans pumpkin 2 Tbsp coconut oil ⅓ cup maple syrup 1 Tbsp vanilla extract 3 eggs, whisked ⅓ cup all-purpose flour, sifted 1 tsp coriander, ground pinch of salt For the pecan streusel: ½ cup all-purpose flour ½ cup granulated sugar ½ cup pecans, chopped ½ cup butter, melted Instructions Preheat oven to 400° F. Spray a 8- or 9-inch baking Continue Reading »
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