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Kosher Nexus
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KOSHER CHECK

Health

KOSHER CHECK

Posted on February 26, 2014

FROM FAILED MESSIAH VANCOUVER, BRITISH COLUMBIA–(Marketwired – Nov. 20, 2013) – Apart from their appeal to Jewish consumers, Kosher foods are embraced by a diverse community world-wide. Studies have shown part of that broad appeal is due to the fact that a large segment of Jewish and non-Jewish consumers alike, buy Kosher certified foods based Continue Reading »

PEANUT BUTTER NOODLES

Posted on February 21, 2014

Ingredients Original recipe makes 2 to 4 servings 8 ounces spaghetti 1 bunch green onions, sliced (white parts only) 2 tablespoons sesame oil 1 teaspoon minced fresh ginger root 1/3 cup peanut butter 1/4 cup soy sauce 1/4 cup hot water 1 tablespoon kosher cider vinegar 1 teaspoon white sugar 1/4 teaspoon crushed red pepper Continue Reading »

TEA BREWING GUIDE

Posted on February 20, 2014

FROM PHIL LEMPERT, SUPERMARKET GURU Tea Brewing 101 Recently got into drinking tea? Or want to learn how to brew the perfect cup? Here are the basics on brewing tea… February 10, 2014 During the colder months we’re all looking for soothing hot beverages that are tasty and healthy. Tea is an excellent choice and Continue Reading »

HONEST FIZZ SODA (OU)

Posted on February 13, 2014

The good folks at Honest Tea have come up with a new product- zero calorie soda with real adult flavors. The list of sodas includes: Lemon/Limely, Orange Pop, Root Beer, and Professor Fizz (spiced cherry). The flavors are lively and roll across the tongue in a delightful wave of fizz. We trid the cherry and Continue Reading »

FOODS THAT ARE ALSO ANTI INFLAMMATORIES

Posted on February 12, 2014

Oranges: These sweet citrus fruits are considered anti-inflammatory and are recommended in anti-arthritis diets. Oranges contain beta-cryptoxanthin, a phytochemical that has been shown to decrease the development of inflammatory joint conditions. Some other foods that have beta-cryptoxanthin are apricots, plums, watermelons, peaches and papaya. Red Grapes: Red grapes (and, to a lesser extent, green grapes) Continue Reading »

BETTER ‘N PEANUT BUTTER (OU)

Posted on February 11, 2014

Better ‘n Peanut Butter is the all-natural product of the Wonder Natural Foods Corporation that can be used in all the ways that you now use regular peanut butter, but instead of 16 grams of fat per (32 gram) serving, Better ‘n Peanut Butter delivers less than 3 grams of fat per serving and qualifies Continue Reading »

NEW PAREVE CHEESES FROM DAIYA

Posted on February 7, 2014

FROM KOSHER TODAY New Non Dairy Products from Daiya Foods Inc By Eda Kram, New Product Showcase Editor — Daiya Foods has introduced two new products – Slices and Cream Cheese Style Spreads. For those who don’t or can’t eat dairy or cheese, Daiya has once again developed delicious products that melt and stretch, are Continue Reading »

TRIBES-A-DOZEN BAKE AT HOME CHALLAHS

Posted on January 31, 2014

Voilà! Hallah Egg Bread Mixes Can you close your eyes and inhale deeply? Now let your mind fill with the warm, satisfying, wholesome fragrance of home-baked bread. Bread that you baked . . . In your oven. You baker, you. And your kitchen? Not dusted and dotted with flour. Easy cleanup. Now open your eyes. Continue Reading »

JELLY BELLY PRODUCES WORLD’S FIRST BEER FLAVOR JELLY BEAN

Posted on January 30, 2014

AIRFIELD, Calif., Jan. 18, 2014­­ /PRNewswire/ — When candy makers at Jelly Belly Candy Company set out to create the world’s first beer flavored jelly bean, the question wasn’t how; it was what. Ale or Lager? Stout? Lambic? Pilsner? In the end, the company opted to pay homage to its German ancestry with a Hefeweizen-inspired Continue Reading »

OCEAN BEAUTY WILD SALMON JERKY

Posted on January 23, 2014

Wild Salmon Jerky is the newest addition to the Ocean Beauty Seafoods line of retail products. Available in Teriyaki, Black Pepper, and Original flavors, the 3oz and 6oz packages are perfect for jerky lovers and anyone who wants a great-tasting snack. Ocean Beauty Brand Wild Salmon Jerky is proudly made in the USA using only Continue Reading »